Q Magazine - Winter 2017/18

Barefoot Beach Retreat An indulgent adults-only, hideaway in the very best beachfront location A Winning Combination A slice of English country house style, a helping of haute cuisine and a colourful dash of Caribbean colour at Cobblers Cove T he elegance and charm of an English countryside retreat combine with the tropical beauty and character of Barbados at Cobblers Cove. Many guests return year after year to bask in its secluded setting and tranquil ambience. Cobblers Cove’s heritage as a sugar planter’s former weekend home is reflected in its traditional colonial architecture, which perfectly blends with a design style that mixes modern flourishes with classic luxury. Within its lush tropical gardens are 40 spacious and beautifully designed suites, each tailored to individual relaxation and feature either a private balcony or terrace. The two top suites, Camelot and Colleton have their own rooftop terrace and plunge pool. It is easy to see why Cobblers Cove is a member of the prestigious Relais & Châteaux association. 19 S ophisticated yet informal, elegant yet comfortable, The House by Elegant Hotels is one of Barbados’ most unique hotels. This intimate, adult only, hideaway recently reopened following an extensive and exciting refurbishment and offers newly redesigned public spaces and brand new boutique spa. Blending chic design and minimalist grace with a Caribbean twist The House was the first hotel on the island to introduce a friendly, personal ambassador service. Situated on a stunning beach, guests at The House enjoy daily Champagne breakfasts, complimentary jet-lag massage, afternoon tea and evening canapes. For an unforgettable experience, the awardwinningDaphne'srestaurant is justfootsteps away. To aid your enjoyment of the superb stretch of sandy beach complimentary non motorised watersports are included as well as beach ambassador service providing scented cold towels, refreshments and sorbets throughout the day. Daphne’s Beautifully locatedonthewestcoastof Barbados,beachfrontDaphne’sacclaimedChef, MicheleBlasi,brings inspirationblendedfromhis birthplace inMilan,Italywithtrainingaroundthe worldmasterfullymelding itwithBarbados’freshest seafoodand localproduce.Theresult isadining experienceyouwillneverforget.Signaturedishes include linguinewith lobster! Camelot Theocean-frontdiningat CobblersCoveCamelot Restaurant isspectacular in bothviewsandflavours. Bajan-bornExecutiveChef JasonJoseph’s innovative menusare inspiredby thefusionof local, seasonaland international cuisine.